It is impossible to go to Lingua and not fall in love with one of the typical products of Salina, whose fame now reaches beyond the borders of Sicily: pane cunzato.
At any of the small bars along the promenade you will be delighted by the island’s typical products paired with an open, lightly toasted bread.
You will realise that until that moment, you had never truly tasted a cherry tomato or an aubergine in oil.
