Itinerary A

[1]Unleavened bread

Unleavened bread, i.e. bread with no yeast, is a type of bread prepared with grain flour and water, like all other bread, but without the fermentation process.
bread is used as a ritual food during Passover, in memory of the Jew’s hasty escape from Egypt. It is said that during their escape the Jews had no time to let their bread rise before baking it.